Trends in productivity 1981-2003 (greening and land degradation)

Trends in productivity 1981-2003 (greening and land degradation) (map/graphic/illustration)

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Trends in productivity 1981-2003 (greening and land degradation). Unsustainable practices in irrigation and production may lead to increased salinization of soil, nutrient depletion and erosion. An estimated 950 million ha of salt-affected lands occur in arid and semi-arid regions, nearly 33% of the potentially arable land area of the world. Globally, some 20% of irrigated land (450,000 km2) is salt-affected, with 2,500–5,000 km2 of lost production every year as a result of salinity (UNEP, 2008).
Sources Bai ZG, Dent DL, Olsson L and Schaepman ME 2008. Global assessment of land degradation and improvement 1: identification by remote sensing. Report 2008/01, FAO/ISRIC – Rome/Wageningen
Link to web-site http://www.grida.no/publications/rr/food-crisis/
Cartographer/
Designer
Hugo Ahlenius, Nordpil
Appears in The Environmental Food Crisis - The Environment's Role in Averting Future Food Crises
Published 2009
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